Foothills is now accepting holiday orders between now and December 24 to help make your meal one to remember.
Our turkeys, hams, and other meal centerpieces are ethically raised and locally sourced from our trusted family farm partners.
How it works:
See our price list and offerings below.
Fill out the reservation form and select what you need.
Meg, our retail manager, will confirm your reservation and send an email invoice so you can pay your deposit and our team will process your order.
Your order is NOT confirmed until your pay your deposit. Filling out the reservation form below does not guarantee your order until your pay your deposit!
Once your invoice is paid, your order will be available for pick-up at your favorite Butcher Bar location during our pick-up window between December 20-24, during normal business hours.
(SOLD OUT) Local Brined Turkey Breast
Local fresh turkey breast brined in-house at Foothills and ready to cook.
$13.99 / lb
(SOLD OUT) DIY Turkey Brine Kit
Our Foothills house brine ingredients, accompanied by a 5 gallon bucket so you can perfectly brine your bird for your occasion.
$25.00 / kit
Foothills Famous Holiday Ham
There’s a reason why everyone loves them. Our delicious hams hail from Bradley Farms. We brine, spice rub, and smoke our hams in house. Ready to reheat and enjoy!
(CONTACT MEG) Charcuterie Boards
Our beloved charcuterie boards, popular in our butcher bars, can be served at your soiree! Featuring local and in-house charcuterie, house made pickles, local crackers and Lusty Monk Mustard. Choose from Small (perfect for 2-3 people) or Large (perfect for 14-16 people). Contact Meg for availability: email@example.com.
Small Charcuterie Board $22.00
Large Charcuterie Board $60.00
The Southern party staple. Hawaiian rolls smothered in poppyseed butter, house made ham, Swiss cheese, and Duke’s mayonnaise ready to pop in the oven. 12 rolls (1 dozen) per tray.
$15.00 / tray
(CONTACT MEG) Standing Rib Roasts
The holiday elegant classic. Enjoy one of our beautiful standing rib roasts. Order by the pound (we recommend 1 pound or raw, bone-in weight per person). COntact Meg for availability: firstname.lastname@example.org
Submit Your Order
Submit your reservation using the form below. Our retail manager, Meg, will confirm your order via email and send you an invoice to finalize and confirm the details. Thanks!
This order form is now closed. Please contact us directly for any questions to reserve holiday items.
In addition to our regular selection of meat and deli items in our meat cases at both locations, we also have grab and go items in our pantry fridge at Black Mountain: fresh local eggs, milk, eggnog, cream, butter and more!