PRESS & MEDIA
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Recent Press
Culinary Road Trip, Zagat's (photo by Foothills)
2023
107 Market & Deli - Valley Echo
2022
Best Little Beer Town - WLOS
The Future of Foothills Meats - Mountain Xpress
A Bunch of Bologna - Our State Magazine
Foothills Grange Brings History, Culture, Honest Meats to Broadway - The Valley Echo
Spot The Shop: Foothills Meats Prepares New Location While Celebrating 20th Anniversary - Black Mountain News
2021
Best Burgers in Asheville Roundup - Authentic AVL
Best Breweries in Asheville - Thrillist
Asheville Business Owner Launches Pandemic-Proof Business - Asheville Citizen-Times
Best Burgers in Asheville - Capital at Play Magazine
2020
Foothills Butcher Bar in Black Mountain Celebrates Three Years - The Valley Echo
Top 10 Things to Do in Biltmore Village - Explore Asheville
The Growing Trend of Dining at Your Neighborhood Butcher Shop - Civil Eats
Most Underrated U.S. Cities for Families - Red Tricycle
2019
Treat Your Tastebuds with These Restaurants in Asheville - Girl Eats World
Chefs’ Fave Food and Bev - WNC Magazine
Asheville Week! Featuring Foothills Meats - NC F&B Podcast
A Very Southern Hot Dog - Garden & Gun
16 Places to Eat and Drink in Asheville - Travel Pulse
Common Bonds: Foothills Meats and Mountainside Family Farms - ASAP Growing Local Radio Series
Asheville’s Appalachian Spring: 30 New and Iconic Experiences - Forbes
Foothills and the art of the Blue Plate Special - Dig Local
These restaurants talk in food metres, not miles - Truth Love & Clean Cutlery
Winter food events and a new place for breakfast - Asheville Citizen-Times
More WNC women are choosing careers as butchers - Mountain Xpress
Foothills brings back family style dinners at The Butcher’s Table - Black Mountain News
Foothills Meats brings back its Butcher’s Table events - Mountain Xpress
2018
Stu Helm’s 2018 Asheville Burger Survey - Ashvegas
Have Jerky, Will Travel - Our State Magazine
12 Best Restaurants in Asheville - Time Out Magazine
Summer grilling ideas from Asheville chefs and shops - Mountain Xpress
Asheville: Come For The Beer, Stay For The Food -- Travel Pulse
America's Musical Journey: The Very Best of Lafayette, New Orleans and Asheville - The Week UK
From Pavement to Bricks — Capital at Play
Culinary Road Trip: Where to Eat Between NYC and LA — Zagat
New space helps local business expand new concept — Black Mountain News
Finding Foodtopia: The Best Places To Eat In Asheville, North Carolina — Food Network
Miss Louise’s? Then pop up to Foothills — Black Mountain News
Eat this: Five must-try winter food experiences in Asheville — Asheville Citizen-Times
Asheville: One of The South's Best Food Towns, Garden & Gun Magazine (photo by Johnny Autry)
48 Hours in Asheville: Where to Eat and Drink, Food & Wine (photo by Angie Wilhelm
The 10 Best New Restaurants in Asheville, Eater (photo by Foothills)
2017
Hit the road for the holidays — The Nashville Ledger
Dining Review: West Asheville Butcher Bar — Asheville Citizen-Times
Inside Dish: New Black Mountain Butcher Bar — Asheville Citizen-Times
The 10 Hottest New Restaurants in Asheville — Eater Magazine
48 Hours in Asheville: Where to Eat and Drink — Food & Wine Magazine
Head For the Hills — Asheville Lifestyle Magazine
A bacon lover’s guide to Asheville — Mountain Xpress
Asheville, North Carolina: Weekend Dining Guide — Garden & Gun Magazine
Garden & Gun: Asheville one of South’s best food towns — Asheville Citizen-Times
Meat conference in Winston-Salem focuses on sustainable practices — Winston-Salem Journal
Butchered that: Foothills announces new butcher bar and kitchen — Capital at Play
Inside dish: Eat here for National Sandwich Month — Asheville Citizen-Times
Foothills Meats to open butcher shop, restaurant and bar in Black Mountain — Black Mountain News
Short order: A butcher bar is coming to West Asheville — Asheville Citizen-Times
Foothills Meats announces new location for West Asheville — Mountain Xpress
Foothills Meats hires new executive chef — Mountain Xpress
Asheville best burger-and-pint deals — Asheville Citizen-Times
Charity barbecue festival features music, top chefs — Asheville Citizen-Times
Foothills Meats' Butcher Table Series Returns -- Mountain Xpress (photo by Jon Ammons)
2016
Sweet and Spicy Chili, Carolina Style — Men’s Journal
8 big, bad sandwiches in Asheville — Asheville Citizen-Times
Foothills Meats’ Butcher’s Table dinner series returns with mountains of food — Mountain Xpress
Foothills Meats to open deli at Hi-Wire Brewing — Asheville Citizen-Times
2015
Downtown Asheville has a new deli — Asheville Citizen-Times
How to build a better burger: Asheville experts advise — Asheville Citizen-Times
The art of buchery: An ancient craft is reborn in Asheville — Mountain Xpress
Let there be meat: Foothills meats opens downtown — Mountain Xpress
LISTEN
Casey McKissick and Meg Montgomery talk with NC F&B Podcast hosts Max Trujillo and Matt Weiss about the art of butchery, the importance of honest meat and sustainability.
““At our core, we are a butcher shop: people dedicated to a whole-animal philosophy and the long tradition of ethically sourcing and offering the finest meats available. At the end of the day, what matters most is that the people around us are fed and happy.””